What’s for Dinner?? Personal Chef edition...

Two of my favorite clients, a vegetarian couple from East Point, got a little hungry this week, here is the menu I created for them...

Crab Cakes with Cajun Aioli and Cabbage Salad

Warm Tomato Saffron Vinaigrette over Salmon and Spinach

Spicy Shrimp and Scallops with Black Bean Mango Salsa and Cilantro Rice

Shrimp Risotto

Crab Cakes

Cabbage Salad

Cajun Aioli



Crab Cake dinner for 2



Salmon



Warm Tomato Saffron Vinaigrette



Salmon dinner for 2

Shrimp Risotto

Spicy Shrimp and Scallops, Black Bean Mango Salsa and Cilantro Rice



All 4 dinners packed and ready for delivery



Email us at citrus.catering@gmail.com for your very own personalized dinner created by Chef Michelle. Try something new…. We promise it will be delicious! :-)

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